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"Soft Serve" Ice Cream and Milk Shakes
Try the following recipes below to make some tasty soft serve style ice cream.  Each recipe makes around 3 gallons.  TIP: For thicker shakes, set the thickness to max.

 
Vanilla
  • 1 gallon half/half
  • 1.5 gallons whole milk
  • 60 oz. of sugar (by volume)
  • 9 teaspoons of double strength vanilla
TIP: For root beer float cut recipe in half and replace with root beer from 2 liter bottles.
TIP: Add crushed oreos after frozen to mixer and instant coffee to taste to make amazing Oreo Java Shakes
 
Chocolate
  • 1 gallon half/half
  • 1.5 gallons whole milk
  • 50 oz. of sugar (by volume)
  • 4.5 teaspoons of double strength vanilla
  • 22 oz. of chocolate syrup
 
Strawberry
  • 1 gallon half/half
  • 1.5 gallons whole milk
  • 50 oz. of sugar (by volume)
  • 4.5 teaspoons of double strength vanilla
  • 10 oz. of strawberry syrup flavoring
  • 32 oz. of frozen mashed strawberries. (We find it easiest to allow the frozen strawberries to thaw in the bag and mash them by hand while still in the bag before adding to the machine.)
TIP: Add 4 sliced bananas to the recipe above for a Strawberry Banana flavor or substitute strawberries with a mashed version of your favorite fresh fruits and leave the strawberry syrup out. 
 
Chocolate Chip
  • 1 gallon half/half
  • 1.5 gallons whole milk
  • 60 oz. of sugar (by volume)
  • 9 teaspoons of double strength vanilla
  • 24 oz. Mini Chocolate Chips

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